La Cocina de Fulge
Fulge’s Homemade Guacamole
Follow Fulge’s video and step-by-step instructions to make this recipe at home.
Cook with La Aguila
From Fulge’s kitchen to your table.
Seven recipes from La Cocina de Fulge, with her videos, ingredients and step-by-step directions, alongside more La Aguila Market recipes.
La Cocina de Fulge and more recipes
Cook something everyone knows and loves.
La Cocina de Fulge
Guerrero-Style Red Enchiladas
Follow Fulge’s video and step-by-step instructions to make this recipe at home.
La Cocina de Fulge
Sweet Squash and Bean Tamales
Follow Fulge’s video and step-by-step instructions to make this recipe at home.
La Cocina de Fulge
Red Pork Tamales
Follow Fulge’s video and step-by-step instructions to make this recipe at home.
La Cocina de Fulge
Fulge’s Champurrado
Follow Fulge’s video and step-by-step instructions to make this recipe at home.
La Cocina de Fulge
Crispy Potato Taquitos
Follow Fulge’s video and step-by-step instructions to make this recipe at home.
La Cocina de Fulge
Fulge’s Red Chicken Pozole
Follow Fulge’s video and step-by-step instructions to make this recipe at home.
From the carnicería
Carne Asada Tacos
Grilled Mexican-style beef, warm corn tortillas, onion, cilantro, lime, and salsa come together in a family favorite.
Deep, layered flavor
Chicken with Mole Poblano
Tender chicken is covered with a rich mole poblano sauce made from dried chiles, warm spices, nuts, seeds, and Mexican chocolate.
Fresh tomatillo flavor
Green Chicken Enchiladas
Soft corn tortillas filled with chicken are covered in roasted tomatillo salsa and finished with crema, cheese, onion, and cilantro.
A traditional favorite
Chiles Rellenos
Roasted poblano peppers are filled with cheese, coated in a light egg batter, and served in a simple tomato sauce.
Made for sharing
Tres Leches Cake
A light vanilla sponge absorbs three kinds of milk, then gets a simple whipped-cream topping for a cool family dessert.
Everything for your recipe