La Cocina de Fulge

Fulge’s Homemade Guacamole

Name: Fulge’s Homemade Guacamole
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 avocados; 1 tomato, chopped; 2 teaspoons salsa verde; 2 teaspoons lime juice; 3 teaspoons chopped cilantro; 2 tablespoons finely chopped onion, or to taste; A pinch of oregano; A pinch of salt; ½ chopped jalapeño, optional

Follow Fulge’s video and step-by-step instructions to make this recipe at home.

Prep15 min

Cook0 min

Total15 min

Yield4 servings

**Play Fulge’s recipe video**La Cocina de Fulge · Video in Spanish

Step by step

Method

1
Set out 2 avocados, 1 chopped tomato, 2 tablespoons onion, 3 teaspoons cilantro, 2 teaspoons each of lime juice and salsa verde, and a pinch each of salt and oregano.
2
Scoop the avocado flesh into a bowl.
3
Add the salt, oregano, lime juice and salsa verde.
4
Add the cilantro, onion and tomato. Add chopped green chile if desired.
5
Mash the avocado with a fork or the base of a clean glass, leaving small chunks. Mix with the other ingredients and serve freshly prepared.

More family ideas

Discover another traditional recipe.

View all recipes